Rabu, 11 Januari 2012

BREAD PUDDING 1

            How to cooking it: Take three jills of milk When boiled, take a penny loaf sliced thin, cut off the out crust, put on the boiling milk Let it stand close covered till it be cold and beat it very well till all...
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Selasa, 10 Januari 2012

APPLE AND HONEY PUDDING

            How to cooking it: Take four cups of raw apples cut in small pieces, two cups of bread crumbs, one-half cup of hot water, two teaspoons of butter, two teaspoons of cinnamon, one-half cup of honey. Put a...
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Senin, 09 Januari 2012

APPLE PUDDING 1

            How to cooking it: Take half a dozen large codlins or pippens roast them and take out the pulp; take eight eggs, (leave out six of the whites) half a pound of fine powder sugar. Beat your eggs and sugar...
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